The Apurva Kempinski Bali on Instagram: “We had a memorable brunchcation at Pala Restaurant! M.O.F. Chef Jean-François Arnaud, Chef Julien Lefebvre, and M.O.F. Jean-Yves Leuranguer…”
![Recette au Fouquet's à Paris. Les Saint-Jacques de Jean-Yves Leuranguer chef de cuisine (2011). - YouTube Recette au Fouquet's à Paris. Les Saint-Jacques de Jean-Yves Leuranguer chef de cuisine (2011). - YouTube](https://i.ytimg.com/vi/RmWmXqTC96Y/maxresdefault.jpg)
Recette au Fouquet's à Paris. Les Saint-Jacques de Jean-Yves Leuranguer chef de cuisine (2011). - YouTube
![Jean-Yves Leuranguer, Head Chef at Le Diane restaurant and recipient of the coveted Meilleur Ouvrier de France award | Diane, Chef jackets, Anti wrinkle Jean-Yves Leuranguer, Head Chef at Le Diane restaurant and recipient of the coveted Meilleur Ouvrier de France award | Diane, Chef jackets, Anti wrinkle](https://i.pinimg.com/originals/52/c3/f1/52c3f1abd694ea578f2958eed24b6439.jpg)
Jean-Yves Leuranguer, Head Chef at Le Diane restaurant and recipient of the coveted Meilleur Ouvrier de France award | Diane, Chef jackets, Anti wrinkle
![Undoubtedly, a once in-a-lifetime culinary experience in Bali! A Celebration of the Culinary Arts: “Best of the Best” Dining Collaboration at The Apurva Kempinski Bali • The Yak Online Undoubtedly, a once in-a-lifetime culinary experience in Bali! A Celebration of the Culinary Arts: “Best of the Best” Dining Collaboration at The Apurva Kempinski Bali • The Yak Online](https://www.theyakmag.com/wp-content/uploads/2022/07/Kempinski-Yak-Online-1-1.jpg)
Undoubtedly, a once in-a-lifetime culinary experience in Bali! A Celebration of the Culinary Arts: “Best of the Best” Dining Collaboration at The Apurva Kempinski Bali • The Yak Online
![Two Highly-Acclaimed 'Meilleur Ouvrier de France' Chefs Join Kempinski Bali's Sunday Brunchcation - NOW! Bali Two Highly-Acclaimed 'Meilleur Ouvrier de France' Chefs Join Kempinski Bali's Sunday Brunchcation - NOW! Bali](https://www.nowbali.co.id/wp-content/uploads/2022/04/Kempinksi-Brunch-Jean-Yves-Leuranguer-and-Chef-Philippe-Urraca.jpg)
Two Highly-Acclaimed 'Meilleur Ouvrier de France' Chefs Join Kempinski Bali's Sunday Brunchcation - NOW! Bali
![Undoubtedly, a once in-a-lifetime culinary experience in Bali! A Celebration of the Culinary Arts: “Best of the Best” Dining Collaboration at The Apurva Kempinski Bali • The Yak Online Undoubtedly, a once in-a-lifetime culinary experience in Bali! A Celebration of the Culinary Arts: “Best of the Best” Dining Collaboration at The Apurva Kempinski Bali • The Yak Online](https://www.theyakmag.com/wp-content/uploads/2022/07/Kempinski-Yak-Online-2-1.jpg)
Undoubtedly, a once in-a-lifetime culinary experience in Bali! A Celebration of the Culinary Arts: “Best of the Best” Dining Collaboration at The Apurva Kempinski Bali • The Yak Online
![Jean-Yves Leuranguer Thuriès Gastronomie Magazine n°275 de Decembre 2015 | Chef jackets, Chef, Jackets Jean-Yves Leuranguer Thuriès Gastronomie Magazine n°275 de Decembre 2015 | Chef jackets, Chef, Jackets](https://i.pinimg.com/originals/3a/da/41/3ada41aee3f0265336fb252b1478b2e0.jpg)
Jean-Yves Leuranguer Thuriès Gastronomie Magazine n°275 de Decembre 2015 | Chef jackets, Chef, Jackets
![Brunchcation in Collaboration with Chef Meilleur Ouvrier de France Jean-Yves Leuranguer - Bali travel guide for smart travellers Brunchcation in Collaboration with Chef Meilleur Ouvrier de France Jean-Yves Leuranguer - Bali travel guide for smart travellers](https://www.threesixtyguides.com/wp-content/uploads/2022/06/Kempinski.jpeg)